Vegetables

Vegetables

Zucchini with Hrechkoy

Ingredients: 1. 1 carrot 2. Mushrooms 3. 1/4 medium sized onion 4. 150-200 g f boiled buckwehat 5. Zucchini 6. Finely sliced tomatoes Method: Lightly simmer the carrot, little mushrooms, and medium...

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Vegetables

Tomato Dish

Ingredients: 1. 2 tomatoes 2. Parmesan cheese 200-250 grams 3. Rosemary 4. 1 egg Method: Cut the tomatoes into slices (5-7 mm), grate the cheese on a coarse...